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5:30 PM17:30

The Terroir Series: Tasting American Pinot Noir

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Explore American Pinot Noir & artisanal American cheeses: 8 wines showcasing 8 important appellations producing very different wines. 5 American cheeses curated specifically for these wines. Fred Wright will join us as we scratch the surface (because there's so much...heck, we could do a seminar only on the different single vineyards in the Santa Lucia Highlands. And maybe we will) $45

Space is extremely limited. You will need to email us at or call 256-808-8860 to confirm reservations. 

2014 Gary Farrell, Russian River Valley
2014 Hartford Court "Land's Edge Vineyards", Sonoma Coast
2014 Talbott "Logan", Sleepy Hollow Vineyard, Santa Lucia Highlands
2014 Sanford, Santa Rita Hills
2013 Cherry Pie "Stanly Ranch", Carneros
2014 Penner-Ash, Willamette Valley
2014 Sokol Blosser, Dundee Hills
2013 Gran Moraine, Yamhill-Carlton

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5:30 PM17:30

Wine & Cheese Seminar: Northern Italy Part I

This is the first in a series of focused wine seminars. Space is limited to 12 per seminar. Email for more information or to reserve your spot.

Join us for a deepish dive into Piedmont - we will be tasting & discussing the following wines. It's a sit down tasting at the farm table and is limited to a dozen participants. Piemontese cheeses to be served also! $45

Email or call 256-808-8860 to reserve. 

2016 Broglia Gavi di Gavi
2016 Vietti Arneis Roero
2015 Perrone Barbera d'Asti "Tasmorcan"
2015 Paitin Dolcetto d'Alba
2015 Cavalloto Grignolino Langhe
2013 Produttori del Barbaresco
2012 Clerico Barolo
2016 Tintero Moscato d'Asti

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2:00 PM14:00

Wine Tasting

  • 2016 J Pinot Gris, California
  • 2015 J Pinot Noir, Monterey-Sonoma-Santa Barbara
  • 2015 Charles Smith Kung Fu Girl Riesling, Washington
  • 2016 Avaleda Vinho Verde, Portugal
  • 2014 Talbott Logan Pinot Noir, Santa Lucia Highlands
  • 2014 Justin "Justification" Red Blend, Paso Robles
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